What Does “Crafting with Purpose” Mean?
Our Mission & Values
We believe chocolate should delight your senses and your conscience.
- Quality: Flavor-first, small-batch precision.
- Transparency: Traceable beans, honest practices, clear labeling.
- Community: Fair pricing, farmer training, and shared progress.
Our goal? Chocolate that feels luxurious yet grounded in integrity.
Sourcing Philosophy
Purpose begins at the origin.
Partner Standards
- Long-term relationships with trusted farms.
- Living-income contracts and strong labor protections.
- Zero tolerance for child labor.
Traceability
- Single-origin and micro-lot selections.
- Lot-level tracking from farm to bar.
Certifications & Beyond
- We align with recognized standards where they add value.
- Direct visits and audits ensure quality and ethics.
Our Craft Process
Every step matters.
Small-Batch Roasting
Gentle, origin-specific roast curves preserve terroir—bright fruit, floral notes, and deep cocoa tones.
Stone Grinding
Traditional melangeurs refine texture slowly, unlocking a silky mouthfeel without harsh heat.
Conching
Extended low-temperature conching rounds acidity and polishes aroma for a balanced, velvety finish.
Resources
FAQs
Q1: What does “craft chocolate” mean?
A: It means small-batch production, traceable origins, and hands-on methods like stone grinding and extended conching—prioritizing flavor, ethics, and quality.
Q2: How does Steiner & Kovarik ensure ethical sourcing?
A: Through long-term farm partnerships, transparent contracts, living-income pay, and traceability from lot to bar.
Q3: Are your bars single-origin?
A: Many are. We select single-origin or micro-lots to showcase terroir, and clearly label origin and tasting notes on each bar.
